Jicama, also known as Mexican yam bean, is a tropical, leguminous vine cultivated for its large, edible, tuberous root. It is a warm-weather crop that requires a long, frost-free growing season and is often grown as an annual. The plant is a member of the pea family, and its growth is highly dependent on photoperiod for tuber initiation.

Condiciones óptimas de cultivo incluyendo temperature, humidity, light intensity (DLI), photoperiod para ambientes controlados.

Análisis de compatibilidad con sistemas hidropónicos para DWC, NFT, drip, ebb & flow, Kratky, aeroponics, incluyendo opciones de medios de cultivo con y sin suelo.

Guía de solución de problemas que cubre 5 problemas comunes incluyendo Pythium Root Rot, Excess Nitrogen Causing Poor Tuber Formation, Phosphorus Deficiency y 2 más. Cada uno con síntomas, causas, soluciones y estrategias de prevención.